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Self-rising flour is all-purpose flour with added salt and leavening (baking powder). You will notice that recipes that call for self-rising flour do not call for baking powder.
Make your own self-rising flour
For 1 cup self-rising flour use:
• 1 cup all-purpose flour
• 1 1/4 teaspoon baking powder
• a pinch of salt
Additional Resources:
http://www.joyofbaking.com/flour.html
